Bean Salad

Bean SaladThe amounts are approximate as it is best to make this according to your taste.

2 cups kidney beans

1/2 to 1 cup chopped celery

3-6 tablespoons mayonnaise or vegenaise (use as much as needed to make a moist and creamy consistency)

3 tablespoons or more sweet relish or chopped sweet pickles

1-tablespoon lemon

salt and pepper to taste

Optional: 1 chopped hard-boiled egg

Optional: 1 diced garlic glove

Mix well and garnish with paprika, cayenne, or red chili powder.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>