1-cup organic milk
1 raw egg*
1 Tablespoon honey (never serve honey to a baby under 1 year old)
Grated fresh nutmeg to taste.
Mix all ingredients (except nutmeg) in a blender. Chill well.
Garnish with freshly grated nutmeg before serving.
Make as much as you like. Just keep the same proportions. For each cup of milk you use, use 1 egg and 1 tablespoon honey.
*If you are uncomfortable using raw egg, you can use prepared frozen egg batter or egg substitute.
Vegan? Try our vegan pumpkin nog!