Ingredients:
1 lb ground beef or turkey
1 can refried pinto beans
½ pound grated cheese
Flour tortillas
Chopped lettuce
Diced tomatoes
Green Chile Sauce
Salsa
Directions:
- Fry ground beef or turkey in skillet. Drain grease. Add refried pinto beans to ground beef mixture. Let simmer for 2 minutes.
- On a flour tortilla place a good amount of ground beef/bean mixture, sprinkle with cheese, roll and place on baking sheet. Repeat until you use up all the mixture.
- Smother burritos with green chile sauce. Sprinkle remaining cheese over burritos.
- Bake at 350 for about 10 minutes.
- Place individual burritos on plates, sprinkle chopped lettuce and tomatoes over burritos. Serve with chile sauce or salsa.