peggys-kitchen

Mothering’s Nutrition Guide

      Nutrition Guide (brought to you by Carlson Labs) Eating Naturally on an Unnatural Budget Five simple solutions for providing healthy foods without breaking the bank Learning While We Cook: How Preparing Meals Educates Children As they snip, read and converse with

Should you eat gluten free?

One of our Cookus Interruptus viewers  wrote us a note and asked “why someone would eat gluten free other than to relieve celiac sprue?”  She asked if I might address this on our blog.   For me, this could be a trick question, with a

1000 Island Dressing

By Peggy O’Mara Salad dressings are expensive to buy and easy to make. 1-cup mayonnaise or vegenaise ½ cup ketchup or chili sauce (thicker, flavored ketchup) ¼ cup sweet relish or India relish 1 chopped hard-boiled egg (optional) 1 Tablespoon apple cider vinegar Salt