
This creamy dessert is full of beta carotene. The wheat-free crust provides omega-3 fatty acids and fiber.
The preparation time is worth it when you smell the bread baking.

Soften yeast in water.
Heat cottage cheese to lukewarm...
Combine cottage cheese, sugar, onion, butter and dill weed, salt, soda, egg and yeast.
Add flour to form a stiff dough...knead
Cover and let rise until double (50-60 minutes)
Stir down dough...turn into a well greased loaf pan...let rise 30-40 minutes more.
Bake 350 for 40-50 minutes
The preparation time is worth it when you smell the bread baking.
A fragrant rice recipe with a lovely golden color.
Use this sauce to marinate or cook fish, poultry, tofu or tempeh - or on tasty healthy kabobs.

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