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Mothering › Recipes › Dutch Baby Pancakes

Dutch Baby Pancakes

Thank you to Mothering member fayebond for contributing this recipe. Find more recipes here.

 

Ingredients

  • 2 eggs
  • 1/2 cup whole wheat flour
  • 1 cup milk
  • 1/8 teaspoon salt
  • 1 Tablespoon butter
  • maple syrup for serving
  • berries for serving

 

Directions

  • Preheat oven to 400 degrees.  
  • Melt butter in an 9 in ch cast iron pan in the oven.
  • Whisk all ingredients together in a bowl.  Pour into hot pan.
  • Bake for 15 minutes or until a toothpick in the middle will come out clean.
  • Serve immediately topped with syrup and berries.
  • Feeds two adults and two toddlers or three not very hungry adults.

 

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Mothering › Recipes › Dutch Baby Pancakes