or Connect
Mothering › Recipes › Shopping List for Peggy's Kitchen Newsletter 11/11/10

Shopping List for Peggy's Kitchen Newsletter 11/11/10

Vegetable Pie
2 tbs. Butter
2 Cups Mushrooms
2 Cups Zucchini (chopped)
1 Cup Yellow Onion (chopped)
1/2 Cup Green Bell Pepper (chopped)
1 Clove Garlic
2 tbs. Parsley (fresh, chopped)
4 Eggs (large)
2 Cups Cottage Cheese
2 Cups Monterey Jack Cheese (grated)
12 oz. Spinach (fresh, chopped)
1/4 tsp. Dried Dill
1/2 tsp. Salt
Pepper (ground)
Parmesan Cheese (fresh, grated)

Super–Duper Tuber Soup
1 Onion
Garlic
3–4 tbs. Olive Oil
1 Large Rutabaga
3 Turnips
2 Carrots
1 lb. Parsnips
1–2 Potatoes
1 Gallon Bone Broth
Sea Salt

Brown Rice Crackers
1 1/2 Cups Brown Rice Flour
2/3 Cup Brown Rice
1 tbs. Flax Seeds
1/4 tsp. Sea Salt
1/4 Cup Oil

Catalonian Swiss Chard
1/2 tsp. Salt
2 lb. Swiss Chard
1/4 Cup Olive Oil
1/4 Cup Pine Nuts
1/4 Cup Raisins

Vietnamese Vegetarian Curry Soup
2 tbs. Vegetable Oil
1 Onion
2 Shallots
2 Cloves Garlic
2 Ginger Root (fresh, 1–inch)
1 Stalk Lemon Grass
4 tbs. Curry Powder
1 Green Bell Pepper
2 Carrots
8 Mushrooms
1 lb. Fried Tofu
4 Cups Vegetable Broth
2 tbs. Vegetarian Fish Sauce
2 tsp. Red Pepper Flakes
1 Bay Leaf
2 Kaffir Lime Leaves
8 Small Potatoes
1 Can Coconut Milk
8 Sprigs Cilantro

Mora Picante Water
15 Blackberries (fresh)
1 1/2 tsp. Ancho Chile (ground)
1 tsp. Cinnamon (ground)

Ginger Butternut Squash
1 Butternut Squash
1–inch Nub Of Ginger (grated)
1 Clove Garlic

Buckwheat Cereal
2 Cups Buckwheat Groats
2 tbs. Maple Syrup or Honey
1/4 Cup Nut or Seed Butter

Brown Rice Milk
1/2 Cup Brown Rice
1/2 tsp. Sea Salt
1/8 tsp. Granulated Kelp
3 tbs. Maple Syrup or Honey
1/2 tsp. Cinnamon (ground)

Almond Shortcake
1/2 Cup Almonds
3/4 Cup Rolled Oats
1 1/4 Cup Whole Wheat Pastry Flour
2 tsp. Baking Powder
1/8 tsp. Sea Salt
5 tbs. Unsalted Butter or Coconut Oil
1 Egg
1/2 Cup Milk
2 tbs. Maple Syrup or Honey

Extras
Honey
Potatoes

Not a subscriber to our Peggy's Kitchen newsletter? Subscribe now.

Comments

There are no comments yet
Mothering › Recipes › Shopping List for Peggy's Kitchen Newsletter 11/11/10