- Last updated 3/1/13 by mamazee

I do not advocate celebrating half birthdays. That I made my daughter a half birthday cake, as I mentioned in this post, is a testament to said daughter’s dogged persistence. Several readers asked for the recipe for the flourless chocolate cake with lemon curd frosting. This recipe is only slightly modified from Moosewood Restaurant Book of Desserts (which is hands down the best dessert cookbook I’ve ever had. I actually won this book from Words to Eat By. Thank you again Debbie!). This cake is almost like chocolate mousse. It’s gluten-free and... read more


