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Recipes

From baby foods to snacks for teens, find mealtime inspiration from our community cooks.

578 recipe submissions by the Mothering community.

Dinosaur Eggs

Thank you to Mothering member fayebond for contributing this recipe. Find more recipes here.   Ingredients 12 hardboiled eggs 5 drops green food coloring 1 cup vingear 3 cups water 1 bunch scallions, sliced 2 cloves garlic, sliced 6 T mayonaise 3 T mustard   Directions Combine food coloring, vinegar, water, scallions, and garlic, in a bowl.  Peel eggs and place into bowl.     Let sit for 2-24 hours.   Slice lengthwise, and remove inner yolks.  Combine mayo, mustard, and yolks in a small bowl, mixing until smoooth.  Scrape int oa plastic bag, seal, and... read more

Ginger Noodle Salad

Thank you to Mothering member fayebond for contributing this recipe. Find more recipes here.   Ingredients 1 pound cooked white macaroni noodles 2 cups cubed tillamook cheddar cheese 2 cups frozen corn, drained and rinsed 4 pickled eggs*, chopped 2 T grated ginger 4 T heavy cream 4 T mayonaise 1 T brown sugar 1 T soy sauce pinch salt pinch of Chinese five spice   Directions Combine ingredients in a large bowl.   Serve within 48 hours   Note: to make pickled eggs, first, make hard boiled eggs, and peel. Then, put in a bowl of half vinegar and half... read more

Mexican Chef Salad

Thank you to Mothering member butterflyrouge for contributing this recipe. Find more recipes here.   Ingredients 1 lb. lean ground beef or turkey 1 medium onion, finely chopped  1 package taco seasoning 1 can kidney beans, drained 1 bag of mixed salad greens 1 large tomato, diced 1 medium cucumber, diced 1 medium avocado, cut in 1/2 inch pieces 1 cup shredded cheddar cheese (Optional dressing of your choice) Salsa of your choice Tortilla chips of your choice   Directions Brown ground beef and prepare according to seasoning directions. Toss remaining... read more

Gluten Free Mama's Shepards Pie

Thank you to Mothering member southernstormy for contributing this recipe. Find more recipes here.   This recipe is gluten free and primal.   Ingredients 1 head of Caulfilower 1 lb of ground beef 1 lb of cheddar cheese 1 can of tomato sauce 2 tsp onion powder 2 tsp garlic powder 2 tsp seasoning salt ​ Directions   Brown ground beef, drain, mix in tomato sauce and spices. Place in a square casserole dish Cut cauliflower head into small pieces (1 in or so). Boil until tender Mash Cauliflower by using a potato masher or putting into blender Place... read more

Crazy Moon Salad

Thank you to Mothering member fayebond for contributing this recipe. Find more recipes here.   Gluten free, frugal, and perfect for a party.   Ingredients 1 head of iceburg lettuce, cut into 10 wedges 40 cherry tomatoes 1 cup sesame coated cashews 1 bunch of green onions, finely sliced 1 cup blue cheese crumbles blue cheese salad dressing balsamic vinegar (preferably the good kind from the farmer's market)   Directions Arrange wedged pointed up on salad plates.  Also put 4 cherry tomatoes on each plate.   Drizzle with balsamic vinegar and blue cheese... read more

Easy Pea Salad

Thank you to Mothering member fayebond for contributing this recipe. Find more recipes here.   Ingredients 1 12 oz bag frozen peas, thawed and drained 1/2 cup dried cranberries 1 small scallion, chopped 1/2 cup walnut peices 2 T mayonaise 1 T sugar 2T white balsamic vinegar   Directions Combine first four items in a large bowl. Mix mayo, sugar, and vinegar in a small bowl to make a dressing, then pour over the salad. Serves 2 for lunch or 6 as a side dish or 8 in a buffet with lots of other salads :)   read more

Lentil Herb Soup

  Thank you to Mothering member butterflyrouge for contributing this recipe. Find more recipes here.   Ingredients 1 bag dried lentils,rinsed and drained 1 onion, chopped  2-3 sticks of celery, chopped 2-3 carrots, peeled and chopped 2 tablespoons olive oil 4 cubes of chicken or vegetable bouillon OR about 6 cups of vegetable or chicken broth 1 tablespoon dried parsley OR 2 tablespoons fresh parsley, minced 1/2 teaspoon dried thyme 1/2 teaspoon dried sage 1/4 teaspoon garlic powder 1 bay leaf  salt and pepper to taste   Directions In large pot,... read more

Super Moist Bran Muffins

Thank you to Mothering member MrsGail for contributing this recipe. Find more recipes here.   This recipe is so easy and versatile.  I can whip up a batch in 10 minutes easy, and shower while they bake.  Everywhere I bring them, people want the recipe.  They also freeze well, and last well (and stay moist) when in a covered container. I added both grated apples and blueberries to the batch I have right now.   Ingredients 1 c. wheat bran 1/2 c, oat bran 1 c. flour 1 c buttermilk (I typically put 1 T white vinegar in a glass measuring cup, and fill it the rest of... read more

Spinach Pie

Thank you to Mothering member chispita for contributing this recipe. Find more recipes here.   This was my grandmother's recipe.   Ingredients 500g frozen spinach One of those round containers of cream cheese Parmesan cheese (optional) Medium sized onion, chopped small and sauteed till translucent Salt and pepper 2 eggs: separate one yolk, and mix the other egg and the extra white Filo dough / pate brisee / quiche crust - some kind of dough that won't be too heavy for both a top and a bottom Butter   Directions Preheat the oven to 350 F. Mix the... read more

Gluten and Dairy Free Waffles

Thank you to Mothering member jallen12 for contributing this recipe. Find more recipes here.   Ingredients 2 c. gluten free oats 1 tsp. cinnamon 1 tsp. freshly ground nutmeg 2 tsp. baking powder 3 eggs 2 tbsp. coconut oil ( or any oil will do) 3 c. of non-dairy milk (rice, soy, coconut will all work) 1 medium ripe banana   Directions Combine oats, cinnamon, nutmeg, and baking powder in a blender and blend until oats become a flour consistency. In a separate bowl combine eggs, oil, milk and banana. Mix the dry ingredients with the wet ingredients. Fire up... read more

Mothering › Recipes