Tonight I'm going to make chickpea cutlets with some sort of sauce (haven't decided what), mashed butternut squash & sweet potatoes, and either peas or broccoli. On a side note, I feel like the only green veggies we eat this time of year are peas and broccoli! I can't bring myself to buy fresh asparagus or green beans out of season, and we've almost used up all our frozen greens from summer. Eep! Is anyone else feeling the sadness of winter produce these days?
1/12/09 at 7:31pm