I roast a bunch of Roma tomatoes, onions, halepenos, and garlic in the oven or on the grill till they're blistered. Then put in the food processor with cilantro and lime juice. Add salt to taste. I don't have a real recipe -- maybe one medium onion to a dozen tomatoes, one or two peppers and a couple of garlic cloves. Everything is to taste really.
2/2/10 at 4:31pm