I finished the book Slaughterhouse this week.
Ok, that's better.
As I've shared before, we have been in the process of switching to a much more vegetarian diet, and trying to incorporate vegan meals.
I am trying to be flexible and ease us in to healthier eating.
Last month I did purchase 3 pounds of meat.
We buy it from a local, organic grass fed, small farm. It's very small, and the animals are cared for well. The price is quite...