- Forum: Nutrition and Good Eating
Roasted Lemon Chicken *gluten free 1 whole chicken, giblets removed, rinsed and patted dry 1 whole lemon olive oil for drizzling lemon pepper Preheat oven to 350 degrees. Place chicken in baking dish. Pierce lemon 2-3 times and place in the cavity of the chicken. Drizzle chicken with olive oil and sprinkle generously with lemon pepper. Bake for about 20 minutes per pound, plus 15 minutes. Serve with rice or potatoes. Serves approx. 6, depending on size of chicken.