i'm pretty lax too, and i've taken food handler courses for work, so i know all the rules and reasons. i do defrost on the counter, but more often its in cold water.i'm about the same as kristy i guess.
wow, lots of memories! i was born in '82, but had a couple of cousins 5 yrs older that i got hand me downs from.... i didnt realize some of those toys were so old!
I got ds 's fundraising stuff in tonight, so I used one of the pizza kits I bought and we had a quick easy dinner of piazza and salad.
Tomorrow is our late night because of church, so my mom is handling dinner, and ds has been...
tonight we had lemon chicken with gravy over rice, and salad on the side... last night was endless shrimp from red lobster... im still full, lol. friday we had steaks, baked potatoes, and salad. tomorrow, im not sure yet...maybe pork...
ok, heres my delimma. ds is 4, will be 5 oct. 1st, and right at 40lbs. he is going to 1/2 day pre k this year. he will *hopefully* be riding the school bus to daycare after the am session, about a mile and a half or so. maybe 2 miles....