Posts by jrose_lee

Quote: Originally Posted by westcoastmom Is TF Raw, a raw diet that includes raw meat and dairy? Yeah, sorry- that's not an official term...I just made that up We decided to go all raw, but didn't agree with...

I've made a bunch of tallow and put it in jars. How long will it last at room temperature just sitting on the shelf? I don't have room in my fridge/freezer for it. Thanks!

Just found this on a website. I'd never heard of coconut sugar before. Has anyone had it? It is obviously still a sugar, but is it better for you? Thanks!

this may have been asked before, and if so, I apologize. Can you substitute ANYTHING at all for the eggs when you use coconut flour? I know it seems you really need the eggs to make it work. Does anyone know of a way you can make...

So...do I just leave it out on the counter for a while? Is it really that simple? How long? Thanks! jessica

Quote: Originally Posted by lil_earthmomma No it's defatted, making it more flourlike. Fine ground coconut won't give you the same results unfortunately. As I said though, it really does go a long way. On the other...

Just found this neat blog that has some good coconut recipes (including chocolate spread, white chocolate etc) I haven't looked at the older posts, but the first page looked so yummy! http://dietnet-recipes.blogspot.com/

Is the only difference between desicated coconut and coconut flour that the flour is more fine? I just ask because I can get desicated for $7/kg here and the flour for $16/kg which would be quite a savings. I have a vitamix dry...

Quote: Originally Posted by lil_earthmomma @ jrose_lee Cristeen is right, desicated coconut isn't the same as coconut flour. Most HFS have it. It might look expensive, but you use 1/4 of the amount that you would in a...

I've been following this thread a little (I'll have to go back and re-read this one and the last month's) I'm considering having my family start to do this. I was hesitant to start something that is "strict" (even more...