Posts by spiderdust

What I need is for someone to come to my house, look through my pantry, and make meal plans for me.   I get into ruts and feel awfully uncreative at times.  I've also got a lot of stuff that I don't want us to eat anymore,...

Don't feel bad, we had Little Caesar's pizza.  We had a coupon.  

Homemade beef barley soup (using unhulled barley -- not the pearled kind) and salad (lettuce, carrots, radishes, shaved fennel, shaved turnips)

I really like the article "10 Ways to Forage in a Fast Food Nation" on the Mark's Daily Apple website for the primal fast food suggestions. There may be some hidden vegetable oils or soy sauce in some of his suggestions, but they aren't...

In my TF recipe for beef barley soup, it says to roast the barley in the oven and then soak it for 7+ hours. Wouldn't it be better to soak it without the roasting? I can't see how roasted barley will sprout.

You can definitely grind it and mix it up with ground beef to make meatballs or meatloaf.  You can certainly put it in something like a burger, but that tends to not have the same amount of seasonings as meatballs or meatloaf and...

Quote: Originally Posted by tincia  Any suggestions for a nice gift for a neighbour family on the cheap/home made? I'm thinking about making some of Pioneer Woman's cinnamon rolls to give away to friends. ...

I'm guessing this isn't needed anymore, but I highly, highly, HIGHLY recommend Sunshine Tomlin of Sunshine Midwifery.  She delivered my Chickadee!   http://www.sunshinemidwifery.com/Home.html

Out of curiosity, why shouldn't one use Ener-G for a pumpkin pie?