Posts by tikva18

Why when I say 'Hashem, it's enough, I can't handle anymore!' do I keep being given more and more.

And the reason why there was a lack of response from me before was that my notifications to this thread got lost in my email box - grr. That's cleaned up now . Anyway, last night I got to go hear Yosef Karduner. Wow. he was so...

Quote: Originally Posted by Magelet I'm sorry, tikva, I in no way meant to dis your recipe. I was merely startled, for some reason, I always thought there was more to a cholent. Onions, garlic, beans and paprika are a...

Quote: Originally Posted by Magelet wow, its cheshvan already? time flies too fast. good chodesh imas. hmmm interesting. thank you. Cholent has always been this mystical unknown thing for me, in which I have...

Hi Someone asked for a cholent recipe. Saute an onion put it on bottom of cholent pot Add: potato (someone told me figure one potato/person - I do less) beans (I try to remember to soak them) and I'm afraid my measurements aren't great...

chasuna or chatuna (emphasis on last syllable) is a wedding; an eid (said like aide - give or take) is a witness.

Well, coming in quite late... I had no idea this thread was around. Mazaltov Chavalemamela!!! To back track - I have a heter to do shiurim for Y.K. and Tisha B'Av - but this last fast I needed none of it! This was my best fast ever!...

Hello? I just realized I haven't been here for about a month! How time flies! I hope everyone had good yomim tovim.

I always use the packets instead of fresh. I use a recipe in spice and spirit too. However, I'm not having much success in challah baking - grrr. The WF nearest me has a pantry moth problem and I refuse to buy spelt there. The 2 next...

I'm guessing we might be doing turkey friday night (up to dh) and a roast Sat. night. I hoping to get on the ball about this today - and find spelt flour someplace so I can make challah. In other news... I guess we have to start...