Posts by kitchensqueen

Quote: Originally Posted by Kate&Joey  Ugh.  This sounds like dinner at my parents' house.  My poor dad...although he doesn't really know any better!   Oy, that's...

My MIL burned some chicken, and is making frozen vegetables to go with it. Sigh. 

We decided to do the Mongolian beef tonight, so we're going to have beef broccoli with the egg rolls for tomorrow night. 

Tonight we're braving the frigid cold and snow and grilling out. Why not? We're doing mesquite chicken with cayenne and paprika roasted cauliflower.    No idea what we're doing tomorrow, but I've planned a few special...

Saturday we baked Russian teacakes and snickerdoodles. I wanted to do more, but this year has been crazy. 

I finished the dinosaur hat for my son's Christmas gift! So I think that puts me at 4 complete for the entire year, or some equally as paltry number. Oh well, better luck next year! 

Little too much chardonnay with my in laws tonight... tis the season!

Quote: Originally Posted by rere  Ah well,there's always next year. It's sweet that you made something for your son.Even though Santa brings non handmade gifts,I always give my daughter something handmade from...

As usual, I'm crafting down to the day before... on Little Man's nap I sewed the lining of his new hat and the dinosaur fins that go on top. After he goes the bed, I'm going to sew the outer shell and assemble it. I was going to do a...

Last night we did salisbury steak over noodles. Tonight I'm making a home made bolognese, and I'm going to bake a lasagna with half of it.