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Posts by YinYang

Yeah see I didn't even know that was what ww pastry flour was.... just ground finer... so thanks. I'm not totally against it but I am trying to eliminate wheat where we can - so I was looking for other options!
I am TOTALLY subbing to this one. I have all but given up - this is one thing I go mainstream on... this AND bubble bath... (even finding tear free bubble bath isn't very easy - check the labels!!!). I know tear-free is all sorts of...
Yes I think it is only online thorugh Oyin Handmade. I always buy in bulk - I buy for a full year - so shipping doesn't irritate me as much. I just bought up before the holidays (stocking stuffer!) ... maybe just maybe when I'm done...
You know, I made up some of their waffles that called for ww pastry flour and I used oat flour instead and it was just fine. This is making me feel confident in just using whatever flour I want whenever... I figured oat might work...
I really really like Oyin Handmade's Whipped Shea Butter - it is unrefined and soooo rich - I use this every night before bed and I can't say enough good things about it - a little goes a LONG way too! As for deoderant, I swear by...
Quote: Originally Posted by alsoSarah Funk butter is more effective than any deodorant I've ever tried, including the mainstream, scary-ingredient ones! alsoSarah 5000% agree! I'm a stink-meister and this...
OK I'm sorry I just had to admit that I totally read this thread as about something else!
Wow! Thanks everyone! I somehow missed the notifications and was so pleasantly surprised to see this thread tonight! Thanks so much - I think I definitely have some yummy options here!!! (Um, for hot chocolate and not hot cocoa? )
So I just scored the Horn of the Moon Cookbook by Ginny Callan - oh WOW the mushroom bisque is TDF!!!!!!! Now I want to make a ton of other stuff - breads/pastries - and they ALL seem to call for whole wheat pastry flour. What can I...
Ha, just came back to revise my post. THANKS - what is the recipe for hot water?? Also, this cacao powder doesn't have any recipes on it but I can check at the grocery store.... Do you know approximately what the ratio would be...
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