Posts by MarigoldB

Thanks, all, for confirming what I suspected! I took it to her tonight. She was ecstatic, of course. Who WOULDN'T love a treat like that in the midst of the learning curve that is your first baby : ! Quote: By the...

Thanks to all for responding (I knew you'd be able to help ) What about the cafeine? We wouldn't want to keep that baby awake! Roxanne

I know--what a title... I haven't posted on this forum in a couple of years, but knew that I could probably find the answer here (as I found to LOTS of questions when my now almost-five-year-old was a baby!). I have a friend who...

My local health food stores are very limited in their selections of essential oils. I was hoping someone could give me some websites that offer good quality and amazingly low prices. Thanks, Roxanne

Thanks for the thoughts so far. I thought this decision would be so easy, but I'm always wanting to find "a deal"! The closest Le Creuset outlet is five hours away. On a cooking website they mentioned that January was a...

I am trying to decide between four brands of enamel cookware: Le Creuset, Daniel Boulud (DBK), Innova Colorcast, and Chantal. Le Creuset and DBK are big names (therefore more expensive). Innova Colorcast is cheaper (enamel over...

a pocket diaper with suedecloth on the inside, velcro closure...in a size bigger than 35 pounds? My son is 2 1/2 and is 34 pounds and gaining. I've used pocket diaper with microfleece but find I prefer the suedecloth of the Wonderoos...

I taped the show and the reunion and saw everything except why Jerri left! My VCR glitched right at that moment and Richard was saying something and then Jeff said that Jerri had left but they still loved her... What happened? What...

Why is the age of 2 (according to "the books" and my ped) the magic number to move away from whole fat foods? I'm willing to do that, but would like to know why. Should I move directly to skim milk, or do 1 or 2%? How...

Why is the age of 2 (according to "the books" and my ped) the magic number to move away from whole fat foods? I'm willing to do that, but would like to know why. Should I move directly to skim milk, or do 1 or 2%? How...