Posts by WildIris

LisaMarie, Thank you so much for answering. I guess I'm confused on what the difference is between what I have here, and between "cultured buttermilk" as described in NT. By just letting this buttermilk sit out on the...

Hi Lindsay, Have you ever tried the Nut Thin crackers, made by Blue Diamond? They're made with rice flour and different nut flours, depending on which variety you buy--i.e., Almond, Hazelnut, Pecan, etc. So the Almond Nut Thins (my...

Hello ladies! This is my first post...I joined MDC just because of this forum, which I've been reading obsessively for several weeks now. I'm thrilled to have other people to talk to about TF. I live in west Michigan and am a...