I took the rest of the Mojo marinade I had from yesterday and started marinating a bunch of chicken tenderloins for tonight. I didn't have time to marinate the other chicken last night for too long so I'm hoping these have alot of flavor since they've been in the fridge with it for 12 hours.
I'm going to bread them and fry them tonight, yum!!
Not sure what I'll serve with them yet, maybe mashed potatoes and asparagus
eta- scratch that, I'm thinking black beans and rice with maybe some fried plantains