I am making chocolate cake. Would like choc icing, but just realized I do not have any powdered/icing sugar! So, can I make it a different way, without the icing sugar? I have chocolate, cocoa, butter, regular sugar, cream cheese. Any thoughts? I'm considering just covering it with melted choc or waiting until tomorrow until I go to the store & pick up some icing sugar.
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1/14/09 at 6:10pm