Thai Kitchen full fat is a nice brand. I usually dump it all into a tupperware type container and give it a thorough stirring upon opening...I mostly use it in smoothies anyways...although I made some yummy muffins with it the other day too.
The solid part is more delicious!! I'll eat some with a spoon and feed some to ds before I stir it up. It is "coconut cream" good for use as a full fat addition to oatmeal or for making non-dairy ice cream. yum solidfied coconut milk!