Okay, so I'm putting my youngest DS on a dairy-free diet to try to improve ear infections (and maybe croup?) issues, before resorting to ear tubes.
He's 13 months old and I have not introduced cow's milk yet, so that's already solved. He has been eating cheese, so we'll cut that out, as well as butter on his toast, yogurt, and dairy in main dished that I cook.
So, I also need to know if I should stop all dairy, because I'm breastfeeding him. Will that still give him problems?
What "hidden dairy" should I be on the look out for? And how do I make sure he's getting enough calcium?
TIA for any help!!
He's 13 months old and I have not introduced cow's milk yet, so that's already solved. He has been eating cheese, so we'll cut that out, as well as butter on his toast, yogurt, and dairy in main dished that I cook.
So, I also need to know if I should stop all dairy, because I'm breastfeeding him. Will that still give him problems?
What "hidden dairy" should I be on the look out for? And how do I make sure he's getting enough calcium?
TIA for any help!!










