I have wondered if my 3 daughters have food sensitivities over the years for various reasons: dd 7yrs for dark circles and emotional outbursts, dd 3.5 years for continual loose stools and dd 1.5 yrs for a distended belly bloated with gas. We are finding out that dd 7yrs issues are more likely due to ASD. We had had her on a dairy free diet but are now allowing a bit of dairy here and there and see absolutely no difference in her (there was no big difference on the diet either). She is improving with new coping techniques we are implementing. Dd 3.5 yrs has been on an elimination diet (corn, soy, gluten and dairy) for a few weeks and hasn't shown any change. Her bms fluctuate from mush to firm toothpaste. I don't even know if this is a big problem
Maybe it's just b/c she is a light eater and eats lots of fruit. She is otherwise healthy. Dd 1.5 yrs has been on the same elimination diet and her belly is still about the same, but we do notice that dairy free has kept it from getting firm. It is soft and just a big bigger than normal. Her ped saw her recently and didn't seem concerned at all.
I don't know what to do. I don't feel I am very good at this. It is so hard for me to deny foods to my kids. I just want us all to be able to eat fairly normally. I'm wondering if it is more sensitivities than outright allergies we are dealing with here and if it wouldn't just be fine to keep dairy, gluten, corn and soy to a minimum in our diets. I can DO THAT...it's keeping all the trace amounts out that is hard.
Does this seem reasonable? I am affraid I am either kidding myself or overreacting! LOL
thanks
Maybe it's just b/c she is a light eater and eats lots of fruit. She is otherwise healthy. Dd 1.5 yrs has been on the same elimination diet and her belly is still about the same, but we do notice that dairy free has kept it from getting firm. It is soft and just a big bigger than normal. Her ped saw her recently and didn't seem concerned at all.I don't know what to do. I don't feel I am very good at this. It is so hard for me to deny foods to my kids. I just want us all to be able to eat fairly normally. I'm wondering if it is more sensitivities than outright allergies we are dealing with here and if it wouldn't just be fine to keep dairy, gluten, corn and soy to a minimum in our diets. I can DO THAT...it's keeping all the trace amounts out that is hard.
Does this seem reasonable? I am affraid I am either kidding myself or overreacting! LOL
thanks








