Dh went shopping the other day and bought some ground turkey. I wouldn't have bought the one he got, but I decided that I didn't want to waste it. I just read the label and it says it has natural flavoring. Why would ground turkey have that added. I don't know if I should still use it. Here is a link to the website of the ground turkey:
http://www.butterball.com/product/fr...-fat-than-beef
http://www.butterball.com/product/fr...-fat-than-beef






