post #1 of 1
5/18/09 at 12:02pm
Thread Starter 
I found this recipe that uses bulgur wheat, which is great, because I am drowning in it.
http://kalynskitchen.blogspot.com/20...ad-recipe.html

2 quick questions:
Any reason I can't double it and make two loaves?
Any reason I can't make it in my stand mixer and bake it the oven since I don't have a bread machine.

Thanks for your help-- I have the wheat soaking now! ::
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