I bought this in the bulk section of my market today, thinking I could add it to my oatmeal flax cookies instead of regular sugar. After all, I thought it must have been the same as the sugar that's in fruit. I've also heard it has a lower impact on insulin levels.
Nooow I'm finding all this stuff on the internet, good and bad.
Do any of you mamas know more about it? I just baked some cookies with it, should I give them to my toddler?
Nooow I'm finding all this stuff on the internet, good and bad.
Do any of you mamas know more about it? I just baked some cookies with it, should I give them to my toddler?








: