Sandwich Bread HELP!! - Page 2

[mrs joe bubby]

Originally Posted by FitMOmmyOf2

*lol* That's ok, I'm glad you replied!
See I always let the machine make it as I thought that's what I got the machine for!

: Yeah, I discovered after I'd bought the machine and couldn't return it, that I hated the loaves it made. So I figured I'd use it for something...anything. lol.

Originally Posted by FitMOmmyOf2

I assume I will need a loaf pan then for the oven? (I tried something bread-like once in the oven and the whole 'loaf' just poofed to the sides and ended up being almost naan-like! LOL)

A loaf pan, yeah. Or I always shape mine into "sub" type rolls or hamburger buns.

[FitMOmmyOf2]

Originally Posted by mrs joe bubby

: Yeah, I discovered after I'd bought the machine and couldn't return it, that I hated the loaves it made. So I figured I'd use it for something...anything. lol.


A loaf pan, yeah. Or I always shape mine into "sub" type rolls or hamburger buns.

LOL, that's too funny! I'll have to produce a great bread then for convincing Hubby that our bread machine was still not a waste of money! (Which we use a lot for home made pizza, making the dough, so already from that point the machine was worth it! )

I'll have to get a loaf pan!
How many rolls or hamburger buns do you get out of a recipe for a 1 1/2 lbs loaf? I never tried making rolls.