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Have you made bread dough in your food processor? How did it turn out?

post #1 of 5
Thread Starter 
I just mixed up a loaf of bread in the processor. I've had that thing for a few years and use it daily, but never for bread as I've always just used the Kitchenaid mixer or before that a bread machine. My KA dough hook had a little mishap (long story) and I haven't gotten a new one yet. (Don't want to mix it by hand.)

I followed the recipe in the manual since I've never done it in there before and it just seems like the 'kneading' time is so short compared to the mixer. I hope it turns out.

Anyone else use their food processor for yeast dough? Any tips? How'd it turn out?

TIA
post #2 of 5
Thread Starter 
It's rising!! Yea! That has to be a good sign!
:
post #3 of 5
We haven't made bread but we always make pizza dough in it and it has always risen and turned out well.
post #4 of 5
Thread Starter 
Just wanted to update:
The bread turned out great... High rising, light, moist and delish! Wow... Who knew? I think that KA dough hook might just be a little over-rated!
post #5 of 5
I have made pizza dough but, not bread dough.
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Mothering › Forums › Health › Nutrition and Good Eating › Have you made bread dough in your food processor? How did it turn out?