I just mixed up a loaf of bread in the processor. I've had that thing for a few years and use it daily, but never for bread as I've always just used the Kitchenaid mixer or before that a bread machine. My KA dough hook had a little mishap (long story) and I haven't gotten a new one yet. (Don't want to mix it by hand.)
I followed the recipe in the manual since I've never done it in there before and it just seems like the 'kneading' time is so short compared to the mixer. I hope it turns out.
Anyone else use their food processor for yeast dough? Any tips? How'd it turn out?
TIA
I followed the recipe in the manual since I've never done it in there before and it just seems like the 'kneading' time is so short compared to the mixer. I hope it turns out.
Anyone else use their food processor for yeast dough? Any tips? How'd it turn out?
TIA






:

