Oh yes, since my PP hemorrhage I know ALL about the wonders of liquid chlorophyll, Floradix and very green #2, lol.

And since I was so severely anemic, I was taking 3x the normal daily dosage of both of them -- fun, fun! I've finally cut back to the regular dosage now that my hemoglobin and hematocrit have started to recover. I take mine in about an oz of juice, btw -- helps mask that metallic taste, imo.
Okay, so here's another really TMI tidbit about chlorophyll: when I was still pumping breastmilk around the clock about a week after Duncan's birth (and while I was still taking tons of this stuff), I noticed something small and dark floating in one of my pumping bottles immediately after a pumping session. At first I thought DH had forgotten to properly clean the bottle and so I was going to dump it all out, when I unscrewed the top and peered in and noticed that whatever it was, it was *greenish*. Now more intrigued than grossed out, I fished into the bottle with my pinky finger and brought out a pea-sized glob of fat (remember this was in early days, when my milk was still transitional from colostrum, full of fat, and even richer b/c my little guy was preterm.) The fat was GREEN, mamas! Green!
So yeah, that chlorophyll is some potent stuff, I tell you!

Guin