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Help Quick: Can I substitute...

post #1 of 4
Thread Starter 
...bread flour for all-purpose as a thickening agent in a sauce?

I'm all out of all-purpose and am trying to make supper.

Recipe only calls for 1 Tblspn.
post #2 of 4
won't be a problem
post #3 of 4
Thread Starter 
thanks!
post #4 of 4
yeah, definitely. I know I've done that before.
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