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Telling Family about eating TF after being Veg*n

post #1 of 14
Thread Starter 
OUr entire family knows we are vegetarians almost vegan a few months ago. It took them years to finally except us and recognize our choice we made. We also had many talks about how cows milk was bad,eating meat was worse and killing animals wrong!

I guess I just do not even know where to begin or what to say. How can I even get the concept across after years of telling them a different story.

Has anyone been there done that type of thing? How did your family react?

So confused about what to do.
post #2 of 14
No matter what you do, you may get some smirks giggles and snide comments. (I hope not, but ya know...)

I would just explain that though you still believe that animals should be respected (use this time to explain the differences between feedlots and humane farming practices) your health was suffering, so you had to make a difficult choice. Then you can tell them as much or as little about TF as you like/feel they are receptive to.
post #3 of 14
Ooh, tricky. Well, I guess you managed to get from Point A to Point B intellectually and ethically... could you sort of walk them through that process to explain why you made the changes you did? If your family's supportive, that should do it. If they're not and you suspect they'll mock your past or present choices, I'd be less forthcoming and really stress that TF is not reneging on v*ganism to follow the SAD and support battery hens, but a different philosophy altogether, you know? And I'd say something sickly-sweet about how much you appreciate their past and continuous respect for your family to learn and grow and make choices, yadda yadda... especially if they weren't supportive in the past!
post #4 of 14
NM, misread. Oops.
post #5 of 14
I didn't make too big a deal of it, but when people asked I usually explained that I felt I had done a tremendous amount of harm to my health being a veg*n for so long. That I still believed factory farming was wrong, but had discovered it was a lot easier to get humanely raised animal products now with a little research.

I'm sure some still think I'm weird and I had to swallow a certain amount of pride by admitting I was wrong about vegetarianism. Over all though, I didn't get a whole lot of flack for it. Good luck!
post #6 of 14
I am still having a hard time with this after 4 years. I was the first one in my faily to become vegetarian and the rest joined/followed. Then when I decided to eat meat again, I got so much grief and still do (especially from my mother). It seems to be worse than a religious subject heaviness wise.

For me personally, I have gone on a journey in my life not eating meat, and things have changed. It is good to really sort out your reasons why so you feel confident in your change. We are entitled to change, and you don't owe anyone an explination if you don't want to.
post #7 of 14
Are you buying supermarket meat or local, humane, pastured, etc. meat?

We only eat the latter... so we were able to accurately explain that we still have the same beliefs but were able to find specific sources of meat that met our ethical needs.

However, we never told anyone we thought meat was bad for our health, so we didn't have to go back on that.
post #8 of 14
You might want to hold onto your vegetarianism outside of the house. If you go through efforts to get a grass-fed, humanely raised animal to eat, it's not the same as eating a grocery store animal. I don't know how you get your meat, but if you're switching over from vegetarian, I assume you make efforts to get the humane stuff. If you don't, call local farms and see if anyone sells some of thier cattle yearly or find out what meat processor they use and call that meat processor to get local meats from them.

Anyway, if you still have restrictions about what you are willing to eat, then don't confuse the relatives, ya know. If you're only willing to eat raw milk, then don't tell them that milk is ok, because you'll be stuck drinking pasteurized stuff. If humanely raised meat is ok, but not grocery store stuff, then you still won't want to eat what they give you.

So, maybe you can tell them that you've introduced a few things in your house because you're comfortable with where it comes from, but you'd prefer to only eat the animal products who's source is known to you. That'll save you from being served hot-dogs and slaughterhouse meat.

If you haven't found any sources, I'll tell you about mine.
Milk-Raw, ordered weekly and prepaid from a local source (check out WAP foundation if you don't already have a source)
Beef- I get it from a local farmer who only raises 100 happy cows each year. I pick it up at the meat processor. Their doors are open and anyone can see what's going on...very clean.
Pork (4-h club and the same meat processor. the meat processor is the same hunters would use)
Chickens (here's my weakness....I can't kill my own and I can't afford humanely raised.....I'm about to start killing my own this year)
Veggies come from the cattle guy and are delivered weekly.
eggs- backyard chickens

I hardly have any need to go to a grocery store!

The truth is that you were right to stop eating the unhealthy, horribly treated animals and products. But when you learn about other options, you change your choices. Just like your chose vegetarianism. A lot of people come out of vegetarianism and go towards TF. It's like an evolution. You hate the choices that you know about, so you opt out. Then, your eyes become open to other options. You might not ever learn about how to get humane animal products if you hadn't gone vegetarian. TF'ers are also people who've opted out.
Good luck.
Lisa
post #9 of 14
I agree w/ the pp. We were vegans for years & our families practically stood up and cheered when we told them we started eating sustainable animal products again.

Then they proceeded to serve junk food at gathering & slip my son candy because 'he can finally have it now'.

I wish I'd kept it to myself for a while honestly.
post #10 of 14
Thread Starter 
We only eat humanely raised meat and try to get as much local as possible. I do not buy any meat from our local grocery store because it is all factory farmed meat So we shop at our local co-ops instead.

Though we are going to be getting a freezer soon so hopefully we will be able to buy more bulk local meat etc.

I think we will mainly keep to ourselves.....I am just not sure about my son he loves to tell people everything! The hardest I fear will be my MIL I have spent the past 10 years debating everything with her and she finially was coming around with buying soylik and organic foods for the kids. Then we told her that the kids couldn't have gluten because of their sensitivity and she freaked out saying how crazy it was.

The kids are planning on going over there this weekend and I know the subject is going to come up I guess I just do not feel like I know enough about TF yet to explain and will just end up sounding crazy.

Not that she already doesn't think I am !
post #11 of 14
I'm insanely curious about why a couple posters didn't spell out the whole word "vegan!"

Also, I don't envy your position, OP. BTDT. My family is incredibly critical anyway, and I really got razzed for both giving up meat, and then eating it again (several times ). My brother is vegan and at a family meal out at a restaurant once, my aunt told us, "*I* eat whatever I want!" when he and I ordered Garden Burgers (the best option at a steak house). Helloooo, so do we!!!
post #12 of 14
Quote:
I'm insanely curious about why a couple posters didn't spell out the whole word "vegan!"
Michelle,

Veg*n just stands for "vegetarian and/or vegan", people type it that way to mean that they don't mean one term or the other.
post #13 of 14
Oh, duh, I should have known that! Thanks!
post #14 of 14
I agree with this
Quote:
You might want to hold onto your vegetarianism outside of the house. If you go through efforts to get a grass-fed, humanely raised animal to eat, it's not the same as eating a grocery store animal.
Back when I was veg, I had to eat what dh and I call "manners meat" a few times but to be honest I find manners conventional meat a whole lot worse these days. I'd rather people just served me up some lentils.
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