What do you love/hate about them? Are they difficult to keep clean?
The kitchen in the house we're buying is.. yuck. We have big plans to completely remodel and expand it in the future, but we're looking for a cheap, quick fix for the short term.
There's no getting around the need for new counter tops, but we don't want to spend a ton of money for something we're going to rip out in a 1-3 years. However, we also don't want something we can't live with if it ends up taking us longer to get to the kitchen remodel.
For reference, this is what we're working with. There is a horribly outdated kitchen beneath all of that junk, I promise.
The (fake) tile and wallpaper will be removed as soon as my grandmother's stuff is out of there, and I plan to paint the brown/green cabinets white. We may put in some new inexpensive linoleum for the time being.
The kitchen in the house we're buying is.. yuck. We have big plans to completely remodel and expand it in the future, but we're looking for a cheap, quick fix for the short term.
There's no getting around the need for new counter tops, but we don't want to spend a ton of money for something we're going to rip out in a 1-3 years. However, we also don't want something we can't live with if it ends up taking us longer to get to the kitchen remodel.
For reference, this is what we're working with. There is a horribly outdated kitchen beneath all of that junk, I promise.

The (fake) tile and wallpaper will be removed as soon as my grandmother's stuff is out of there, and I plan to paint the brown/green cabinets white. We may put in some new inexpensive linoleum for the time being.







h - I see your post - wood counters are historically pretty good, but I know they don't do well with tons of water. Then do paint and do the counters and remember that historic is ok, too. Maybe contemplate the floor, though if there is asbestos abatement involved, that can get $$$.
It dents very easily and it STAINS like crazy! I am baffled that someone would choose something that is so easily damaged for the area where you are cooking.
