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Making tamales in a stock pot with a veggie steamer...

post #1 of 2
11/12/09 at 12:34am
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How do I check the water level to make sure it's not running dry? How likely is it to run dry if I'm steaming for an hour? Where should I keep the burner set - md, md low, low? How would I add more water without getting tamales wet?
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post #2 of 2
11/12/09 at 3:30am
Put a coin in the water. If it's not rattling, you need more water.

Burner on lowest to keep a good boil going.

Pour the water into a funnel aimed at the side of the pot.
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Mothering › Forums › Health › Nutrition and Good Eating › Making tamales in a stock pot with a veggie steamer...