Help! I am confused. I have read sites that say Heinze Apple Cider Vinegar is not real ACV. Other say read the label to make sure it isn't just colored vinegar.
My label ingredients say: Made from the juice of apples, diluted with water to uniform pickling and table streght of 5% (50 graings) acidity.
What should I be looking for on the label?
My label ingredients say: Made from the juice of apples, diluted with water to uniform pickling and table streght of 5% (50 graings) acidity.
What should I be looking for on the label?







