post #21 of 21
Christmas breakfast we're doing Fruitcake (which I made in October) and cranberry mimosas.

Supper is going to be turkey, stuffing, cranberry sauce, turkey gravy, broccoli casserole, mashed potatoes, crescent rolls and strawberry trifle (everything is made from scratch).

New Year's supper is going to be prime rib, yorkie puddings, chocolate trifle and sides which are not yet planned.

I still can't decide what to do for Christmas Eve.