Looking for ideas...what r u having? I found a recipe for EGG NOGG Panacakes with cranberry sauce...sounds good but I would like something a little healthier...IDK...I would love to hear your menus!!!
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Christmas Morning Breakfast?
post #2 of 50
12/8/09 at 11:22am
- KatWrangler
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post #3 of 50
12/8/09 at 11:35am
- tinybutterfly
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post #4 of 50
12/8/09 at 11:46am
- BurtsGirl
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We also normally do a Sausage Strata. You can make these a little more healthy by using less cheese (or using low/no fat dairy), not adding the sausage and adding more veggies.
Here is one we made with veggies and sausage. It's nice because I always prepare it the night before. Then on Christmas morning all you have to do is pop it into the oven.
Here is one we made with veggies and sausage. It's nice because I always prepare it the night before. Then on Christmas morning all you have to do is pop it into the oven.
post #5 of 50
12/8/09 at 11:48am
post #6 of 50
12/8/09 at 11:57am
- dawningmama
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I make a Christmas morning casserole. My dp looks forward to it all season! We'll be at the ILs this year and he already told his mom to make sure to get the ingredient list for me so I can make it up Christmas Eve night. I might make 2 (one for my vegetarian dp and one with meat). I usually serve it with muffins and mimosas and good, strong coffee.
The best thing about this casserole is that I make it the night before and pop it in the oven in the morning. It bakes and makes the house smell fantastic while we drink coffee and open prezzies.
There are a lot of online recipes for Christmas Breakfast (or Brunch) casserole but mine is generally shredded potatoes (and zuccini and carrots, if I have them on hand), tons of cheese and eggs and milk. Like a crustless quiche. Meat eaters love a little ham or sausage or bacon in there as well.
The best thing about this casserole is that I make it the night before and pop it in the oven in the morning. It bakes and makes the house smell fantastic while we drink coffee and open prezzies.
There are a lot of online recipes for Christmas Breakfast (or Brunch) casserole but mine is generally shredded potatoes (and zuccini and carrots, if I have them on hand), tons of cheese and eggs and milk. Like a crustless quiche. Meat eaters love a little ham or sausage or bacon in there as well.
post #7 of 50
12/8/09 at 12:09pm
- gardenmommy
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I make something super yummy and (not at all) healthy, cinnamon rolls. They are ooey, gooey, soft, sweet, sticky, and SO GOOD! Not at all good for you, but again, I make them once or twice a year, so who really cares. I make them all up the day before, pop the unbaked rolls in the fridge, and on Christmas morning, I pull them out in time to warm up and rise for breakfast. We like to open our gifts while we are waiting on the rolls. If the kids are super persuasive, I might make another batch on New Year's Eve for breakfast on New Year's Day. Otherwise, they have to wait until the next Christmas.
post #8 of 50
12/8/09 at 12:10pm
- caiesmommy
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Dh's family does breakfast casserole, with bread, milk, eggs, ham for the meat eaters, fake ham for us veggies, maple syrup somewhere in there and then crushed cornflakes on top...gotta say we hate it lol
Now that we do xmas at home we're not sure what we'll be eating. Last year we picked at crackers dips and things.
This year it depends. If In-laws are going to the fams xmas eve or staying in town until xmas day(they live next door so if they are here xmas morning is done together.
Bagels
cream cheese
peanut butter
deviled eggs
fruit salad
crackers/dips(hummus/funky jelly)
goats milk cheese
Then in-laws will bring kabosa(sp) or some kind of meat for them
Now that we do xmas at home we're not sure what we'll be eating. Last year we picked at crackers dips and things.
This year it depends. If In-laws are going to the fams xmas eve or staying in town until xmas day(they live next door so if they are here xmas morning is done together.
Bagels
cream cheese
peanut butter
deviled eggs
fruit salad
crackers/dips(hummus/funky jelly)
goats milk cheese
Then in-laws will bring kabosa(sp) or some kind of meat for them
post #9 of 50
12/8/09 at 12:29pm
- greeny
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Quote:
| I make something super yummy and (not at all) healthy, cinnamon rolls. They are ooey, gooey, soft, sweet, sticky, and SO GOOD! Not at all good for you, but again, I make them once or twice a year, so who really cares. I make them all up the day before, pop the unbaked rolls in the fridge, and on Christmas morning, I pull them out in time to warm up and rise for breakfast. We like to open our gifts while we are waiting on the rolls. |
post #10 of 50
12/8/09 at 12:34pm
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post #11 of 50
12/8/09 at 1:19pm
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post #12 of 50
12/8/09 at 1:39pm
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post #13 of 50
12/8/09 at 5:30pm
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post #14 of 50
12/8/09 at 6:25pm
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post #15 of 50
12/9/09 at 12:35am
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I made bagels last year, and I plan on making it a tradition. In the early afternoon we go over to my parents, and last year I brought a box of bagels with me too, they were a hit! They are a little time consuming, but easy to make. Well worth the effort!!
http://allrecipes.com/Recipe/Boiled-Bagels/Detail.aspx
http://allrecipes.com/Recipe/Boiled-Bagels/Detail.aspx
post #16 of 50
12/9/09 at 12:47am
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Quote:
|
I make something super yummy and (not at all) healthy, cinnamon rolls. They are ooey, gooey, soft, sweet, sticky, and SO GOOD! Not at all good for you, but again, I make them once or twice a year, so who really cares. I make them all up the day before, pop the unbaked rolls in the fridge, and on Christmas morning, I pull them out in time to warm up and rise for breakfast. We like to open our gifts while we are waiting on the rolls. If the kids are super persuasive, I might make another batch on New Year's Eve for breakfast on New Year's Day. Otherwise, they have to wait until the next Christmas.
|
post #17 of 50
12/9/09 at 1:01am
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post #18 of 50
12/9/09 at 1:05am
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Quote:
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I made bagels last year, and I plan on making it a tradition. In the early afternoon we go over to my parents, and last year I brought a box of bagels with me too, they were a hit! They are a little time consuming, but easy to make. Well worth the effort!!
http://allrecipes.com/Recipe/Boiled-Bagels/Detail.aspx |
post #19 of 50
12/9/09 at 1:16am
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I always make a "yule pile" for Christmas morning. It's basically a bunch of pastries, stacked one on top of the other. It's great because the kids can snack on it throughout the morning (each kid gets their own).
ETA: This site explains it better, in the section labeled "Scandanavia"
http://www.womensnet.com/magazine/ar...raditions.html
ETA: This site explains it better, in the section labeled "Scandanavia"
http://www.womensnet.com/magazine/ar...raditions.html
post #20 of 50
12/9/09 at 1:22am
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