Back in the day, my elementary school in a poor neighborhood had an actual kitchen where they cooked on site. not anymore....
post #61 of 96
1/10/10 at 10:59pm
so I have ho problem with how they do things here.
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It's milk, not koolaid or draino. And I would honestly urge you to check out the cafeteria at your local school. Honestly, I think you have a very outdated view of what is being served in schools these days. At our school, on a normal day, they have a freshly made lunch that is 99% fresh, whole foods, including baked chicken, fresh veggies daily, whole raw fruit daily, hormone free milk. It might not be gourmet organic food cooked by famous chefs, but it is FAR from 'poisonous non-foods'
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uh..okay. Honestly, I think you are the one who has an unrealistic view of what a school lunch consists of. I'm not saying that to be snarky, but really....What you are describing is not an average school lunch at all. I am aware that some areas, and some school districts, are serving food that is much healthier than a standard school lunch. (and that's awesome!) It sounds like you are lucky enough to live in an area that is doing that. But most kids don't get anywhere near that kind of school lunch. Most kids are getting pieces of processed chicken drenched in hydrogenated oils+breading, white roll with margarine!, syrupy canned fruits, KETCHUP, along with their dead (pastuerized) milk product as a drink. And it's all pre-packaged stuff, for the most part, nothing is fresh..heck, in our town, the elem schools dont even have a kitchen, the food is cooked (and by cooked, i mostly mean heated up) at the high schools and then DRIVEN around town to the middle and elem schools, where it is then served, barely warm.
also, it isn't necesarily WHAT the items are, but the fact they are crap versions of the item. for example, my family had "chicken nuggets" tonight. Pastured chicken, cut into pieces, dipped into organic honey mixed with mustard, fresh blueberries, strawberries and pineapple, and real, raw milk. By having the "same" meal in essentially the fast-food version, you introduce trans fats, unhealthy oils, extra sugar from canned fruits, HFCS and hydrogenated oils, artificial colors and preservatives from a commercial "honey mustard" dip, etc. And that crap fast food version is what they serve in all he schools I've ever been associated with. |
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So do away with the real problem- the debit card system. Then it can't be abused.
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the lunch accounts can only be used for buying lunches, not buying snacks or a la carte, without parent approval beforehand.
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) and can be expensive per meal. We opt for a hot lunch on Mondays, pizza Fridays and I make lunch the other 3 days. Parents pre-order the milk for the kids, either chocolate, white, or a combo of both (I think it's white 3 days choc 2 days) and DD likes white. I like being able to opt in on certain days and for the Monday meal, I preorder from 3 healthy choices. If I had to deal with unhealthy meals at DD's school, I would probably opt out and make lunches, if I could.



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