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Dr. Hyman addressing this very issue.
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Whitrow MJ et al., Effect of Supplemental Folic Acid in Pregnancy on Childhood Asthma: A Prospective Birth Cohort Study.Am J Epidemiol. 2009 Oct 30.
Folic acid supplementation during late pregnancy is associated with an increased risk of childhood asthma, increased risk of persistent asthma, and poorer respiratory function in young children. A study at the University of Adelaide concluded that the intake of folic acid supplements during late pregnancy increases the risk of babies developing childhood asthma by 30%, although researchers emphasized that their finding did not contradict recommendations to supplement folic acid in first trimester, when no additional risk was found. http://www.ncbi.nlm.nih.gov/pubmed/19880541 Pat |
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I also see this board as a take the info that is good for you, throw out the rest, or maybe keep it in the back of your head type of place until you are ready for it. The tone of the first poster was to shock. She wanted people to realize how important an issue it is for her. Maybe that turned some people off, but maybe it helped others pay more attention. So many of us have been told by our GI's, allergists, pedi's that nothing can be done, that our kids will just continue to suffer, that eczema or green poop or asthma is normal, or to keep up the good work of severe restrictions - but no solutions. The best GIs and allergists in Boston literally threw up their hands in response to me saying that they needed to help. Now for me, that was terrifying. I realized I was on my own with my "allergy mamas". Some of us responding positively on this thread have done intense research for the past couple of years, on our own, to discover that things can be done - both preventively and while our children grow. We are just trying to share just one piece of our health puzzle. |
Very well said!
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Now for the important question...
Does all liver taste like liver? ![]() Because I can't stand the smell, much less the taste of liver. Even some meats that are cooked in certain ways have that taste and I can't stomach it. So, does all liver taste like liver? And if not, what kind is different? And if it is in the prep, please tell me about it. Thanks! |
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Now for the important question...
Does all liver taste like liver? ![]() Because I can't stand the smell, much less the taste of liver. Even some meats that are cooked in certain ways have that taste and I can't stomach it. So, does all liver taste like liver? And if not, what kind is different? And if it is in the prep, please tell me about it. Thanks! |