Is there safe non-stick cookware? - Page 2

[sahmmie]

Originally Posted by rhiOrion

Hmmm, I've never heard of Dr. Whittaker... but google tells me that maybe it's "Starfrit" pans that you're thinking of? They look nice, have good reviews on amazon, and are pretty affordable. My issue is that they appear to have plastic handles...and I want something that can go from the stove to the oven.

Thanks. Yeah, I don't want plastic handles either; though I guess anything is better than poisoning my family every time I cook!

[staceychev]

Originally Posted by mattemma04

I saw on Dr.Oz the other day there was a recommendation for Hard-anodized aluminum cookware after showing the chemical smoke cloud coming from a heated non-stick pan. I know regular aluminum pans are no good.

I'm in the midst of replacing my Calphalon hard-anodized. I don't love it. The aluminum is starting to show through. I've had it for about ten years, but thought I'd have it for much longer. I wouldn't recommend it.