thank you all for the advice. unfortunately i have a very picky eater here, she nearly does not eat any veggies - or fermented food at all!

Quote:
Originally Posted by kjbrown92 
milk allergic or milk intolerant?
We use www.giprohealth.com probiotics and non-dairy yogurt starter (I make coconut milk yogurt). It has a microscopic amount of dairy in it (my DS is highly intolerant to milk and very sensitive to it and he tolerates it, but for an allergy, I wouldn't advise it).
Do you know what flora she's low in?
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she is milk allergic - tested and diagnosed. we have been skipping milk for 3 years. though i am not sure how strong her allergy is. when she reacted she was 1 year old and had an immediate skin reaction (red spots all over) but no breathing problem or so.
here the test result of the stool sample, measured in KbE/ml:
bacterial examination:
e-coli bacterias: < 10.4 too low (average is 10.6-10.7)
citrobacter spec. 10.7-10,9 too high (average is 10.4)
other enterobacteriaceae 10.5-10.6 too high (average is 10.4)
lactobacillus spec. 10.4 too low (average is 10.5-10.7)
mykological stool examination:
ph-value 7.5 too high (average is 6.2-6.8)
fortunately there are no candidas!