I make it two ways; either with milk or water. When I make it with milk, I just top it with a pat of butter a touch of honey and cream.
When I cook it in water, I add a chai tea bag (decaf, I'm breastfeeding) to the water as it boils, then I take out the tea bag when the oatmeal goes in. I add in a dash of vanilla, grated apple, unsweetened grated coconut, flax seeds, raisins and sometimes nuts. Bit of honey if it needs it. Top with Greek yohurt. YUM!