So, I just bought some Organic Valley "Pasture Butter".
My question is -- is it more nutritious to eat it uncooked? My family doesn't really spread butter on anything. We use it in cooked foods and baking. Does cooking with it negate it's benefits?
New to TF -- am reading "Real Food" and have "Nourishing Traditions" on hold at the library.
Thanks and peace! Joyfulheart
My question is -- is it more nutritious to eat it uncooked? My family doesn't really spread butter on anything. We use it in cooked foods and baking. Does cooking with it negate it's benefits?
New to TF -- am reading "Real Food" and have "Nourishing Traditions" on hold at the library.
Thanks and peace! Joyfulheart










