Hi,
I'm currently six weeks pregnant, and have been having several spotting/bleeding episodes.
My naturopath has prescribed nattokinase for me due to clotting problems - he says it will dissolve any clots in the placenta.
I trust him for all non-pregnancy matters, but I am nervous to take it because all searches I've done on it during pregnancy say that there isn't any data.
It's derived from natto, which I'm sure that Japanese pregnant women have been eating for centuries, so I'm wondering if it could possibly be teratogenic given the fact that it's from a commonly-consumed food?
Any help would be appreciated.
Mindy
I'm currently six weeks pregnant, and have been having several spotting/bleeding episodes.
My naturopath has prescribed nattokinase for me due to clotting problems - he says it will dissolve any clots in the placenta.
I trust him for all non-pregnancy matters, but I am nervous to take it because all searches I've done on it during pregnancy say that there isn't any data.
It's derived from natto, which I'm sure that Japanese pregnant women have been eating for centuries, so I'm wondering if it could possibly be teratogenic given the fact that it's from a commonly-consumed food?
Any help would be appreciated.
Mindy





