My 12 month old daughter will eat fruit all day long--we call her our fruit bat! Strawberries, bananas, blueberries, oranges, grapefruit, kiwi, mango, you name it--she'll devour it. She also happily eats peanut butter on her bananas (her favourite thing in the world), and she sucks back green smoothies with lots of spinach and yogurt like there's no tomorrow. She loves homemade fruit leather (just fruit pureed and dehydrated) and will eat yogurt with fruit puree or applesauce stirred in, as well. In an effort to get some more concentrated calories into her, I also made a raw bar the other day with some raw cacao, a bit of honey, hemp seeds, dehydrated apples, and coconut oil and she loves that (of course--it's sweet
).
The thing is, that's pretty much all she'll eat in any quantity. She'll pick at bits of savoury foods here and there--she'll gnaw on a finger of bread or a corn tortilla triangle (sometimes with a bit of cheese, guacamole or nut butter), eat a dozen or so black beans and a grain or two of rice, maybe a few pieces of pasta with tomato sauce or cheese sauce... and then she'll do the sign for "all done" and push her chair back from the table. The thing is, I know she's not full, because if I then offer her some fruit, she'll eat a ton of it. She'll also drink cow's milk copiously, but I'm not really very keen on that and would prefer her to get yogurt and cheese more often.
We pretty much do baby-led weaning and generally offer her what we're eating or components of it, at least when we're all at the table together.
So here's my conundrum. If the meal is savoury and she only picks at it or rejects it entirely, should I a) just accept that she won't eat much and offer the food again in the hopes that she'll start to like it eventually, or b) take away the rejected food and give her something I know she'll eat (fruit) to make sure she doesn't go hungry? Is there another option I'm not seeing? My fear is that she'll develop a pattern of rejecting any food that's savoury or "new" because she knows if she does, she'll get to eat fruit or something else sweet instead, and therefore will never develop a taste for other foods. Within the next few weeks she'll be completely off of formula (she's adopted, so I can't rely on breastmilk as a stopgap for calories/nutrients) and I'm very concerned about ensuring she gets enough nutrition.
).The thing is, that's pretty much all she'll eat in any quantity. She'll pick at bits of savoury foods here and there--she'll gnaw on a finger of bread or a corn tortilla triangle (sometimes with a bit of cheese, guacamole or nut butter), eat a dozen or so black beans and a grain or two of rice, maybe a few pieces of pasta with tomato sauce or cheese sauce... and then she'll do the sign for "all done" and push her chair back from the table. The thing is, I know she's not full, because if I then offer her some fruit, she'll eat a ton of it. She'll also drink cow's milk copiously, but I'm not really very keen on that and would prefer her to get yogurt and cheese more often.
We pretty much do baby-led weaning and generally offer her what we're eating or components of it, at least when we're all at the table together.
So here's my conundrum. If the meal is savoury and she only picks at it or rejects it entirely, should I a) just accept that she won't eat much and offer the food again in the hopes that she'll start to like it eventually, or b) take away the rejected food and give her something I know she'll eat (fruit) to make sure she doesn't go hungry? Is there another option I'm not seeing? My fear is that she'll develop a pattern of rejecting any food that's savoury or "new" because she knows if she does, she'll get to eat fruit or something else sweet instead, and therefore will never develop a taste for other foods. Within the next few weeks she'll be completely off of formula (she's adopted, so I can't rely on breastmilk as a stopgap for calories/nutrients) and I'm very concerned about ensuring she gets enough nutrition.







). Or do I just take her away from the table and wait until her next meal or snack time and make her go hungry until then? Because that's what she'll do.




I am under the impression that other "milks" (soy, nut, coconut, whatever) aren't nutritionally interchangeable with dairy milks--they're good as repalcements for taste, and in cooking, or whatever, but their nutrient content is vastly different from human or dairy milk. Am I wrong there?