I grew up eating massive quantities of goldfish crackers and I love them and miss them. I am so psyched to try this recipe (with ww flour instead). it looks so easy. I'd probably just cut it into squares instead of cookie cuttering it into goldfish, but I could see doing it as a rare treat. I thought I'd share the recipe.
http://www.yumsugar.com/52-Weeks-Bak...e-Bears-416829
http://www.yumsugar.com/52-Weeks-Bak...e-Bears-416829










