A bit of background...I had gallstones with my dd and managed to keep my GB. My GB symptoms pretty much went away after my dd stopped nursing as much - around the time she was 9 months.
I started having the same type of achy pain on my left side that I had on my right after eating fat. I hadn’t thought much of what’s been going on, as I was thinking maybe it was my GB doing something funky and feeling it on my left side, but my GB never so much as twinged. In fact, the first time I felt my GB contract in the last year of so, was when I took dandelion several months ago. I should’ve known something was off when I thought it was so weird to have feelings by my GB again.
Well, now I'm 8 weeks and it has returned with a vengeance (being constant, not in severity). Incidentally, my GB has also started twinging. I ate dinner (low fat) and ached all over, but noticed it more on my left. It subsided 3 hours later and then I drank water, which started it up again and still it continues. It gets better when I lean forward with my arms hanging down. This is not at all like GB pain or problems I've had in the past. It’s not even reacting to apple cider vinegar, which would stop a GB attack in it's tracks normally. I googled looking for answers and folks mentioned chronic pancreatitis as reacting to fatty meals and doing the things I described. So, now I’m concerned about pancreatitis.
Sheesh, what do you ladies think?
I started having the same type of achy pain on my left side that I had on my right after eating fat. I hadn’t thought much of what’s been going on, as I was thinking maybe it was my GB doing something funky and feeling it on my left side, but my GB never so much as twinged. In fact, the first time I felt my GB contract in the last year of so, was when I took dandelion several months ago. I should’ve known something was off when I thought it was so weird to have feelings by my GB again.
Well, now I'm 8 weeks and it has returned with a vengeance (being constant, not in severity). Incidentally, my GB has also started twinging. I ate dinner (low fat) and ached all over, but noticed it more on my left. It subsided 3 hours later and then I drank water, which started it up again and still it continues. It gets better when I lean forward with my arms hanging down. This is not at all like GB pain or problems I've had in the past. It’s not even reacting to apple cider vinegar, which would stop a GB attack in it's tracks normally. I googled looking for answers and folks mentioned chronic pancreatitis as reacting to fatty meals and doing the things I described. So, now I’m concerned about pancreatitis.
Sheesh, what do you ladies think?










