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Thread Starter 
Hi!! I have been searching everywhere to try to find a homemade dressing similar to one I had a restaurant once. It tasted like french dressing, very tangy, but wasn't thick and creamy- it was really oily and clearer with red tinge to it.

What a silly request, I know, but I am on a mission!! Actually, any salad dressing that is sweet but tangy would be great.

Thank you ladies!